Misreporting of energy intake in the 2007 Australian Children's Survey: differences in the reporting of food types between plausible, under- and over-reporters of energy intake
Author:
Affiliation:
1. School of Molecular Bioscience; The University of Sydney; Sydney NSW Australia
2. Boden Institute of Obesity Nutrition and Exercise; The University of Sydney; Sydney NSW Australia
Publisher
Wiley
Subject
Nutrition and Dietetics,Medicine (miscellaneous)
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1111/jhn.12182/fullpdf
Reference24 articles.
1. Critical evaluation of energy intake data using fundamental principles of energy physiology: 2. Evaluating the results of published surveys;Black;Eur. J. Clin. Nutr.,1991
2. Prevalence and determinants of misreporting among European children in proxy-reported 24 h dietary recalls;Bornhorst;Br. J. Nutr.,2013
3. A systematic review of the validity of dietary assessment methods in children when compared with the method of doubly labeled water;Burrows;J. Am. Diet. Assoc.,2010
4. Measuring dietary intake in children and adolescents in the context of overweight and obesity;Collins;Int. J. Obes. (Lond),2010
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