Creating novel Wx alleles with fine‐tuned amylose levels and improved grain quality in rice by promoter editing using CRISPR/Cas9 system-Reference-Cited by-同舟云学术

Creating novel Wx alleles with fine‐tuned amylose levels and improved grain quality in rice by promoter editing using CRISPR/Cas9 system

Published:2020-05-13 Issue:11 Volume:18 Page:2164-2166
ISSN:1467-7644
Container-title:Plant Biotechnology Journal
language:en
Short-container-title:Plant Biotechnol J

Author:

Huang Lichun¹,Li Qianfeng¹²,Zhang Changquan¹²,Chu Rui¹,Gu Zhengwen¹,Tan Hongyan¹,Zhao Dongsheng¹²,Fan Xiaolei¹²,Liu Qiaoquan¹²^ORCID

Affiliation:

1. Key Laboratory of Plant Functional Genomics of the Ministry of Education/Jiangsu Key Laboratory of Crop Genomics and Molecular Breeding College of Agriculture Yangzhou University Yangzhou China

2. Co‐Innovation Center for Modern Production Technology of Grain Crops of Jiangsu Province/Key Laboratory of Crop Genetics and Physiology of Jiangsu Province Yangzhou University Yangzhou China

Funder

Ministry of Science and Technology of the People's Republic of China

Government of Jiangsu Province

National Natural Science Foundation of China

Publisher

Wiley

Subject

Plant Science,Agronomy and Crop Science,Biotechnology

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1111/pbi.13391

Reference10 articles.

1. Aberrant splicing of intron 1 leads to the heterogeneous 5′ UTR and decreased expression ofwaxygene in rice cultivars of intermediate amylose content