Changes in fatty acids, blood biochemistry and mRNA expressions of genes involved in polyunsaturated fatty acid metabolism in brown trout (Salmo trutta) during starvation and refeeding-Reference-Cited by-同舟云学术

Changes in fatty acids, blood biochemistry and mRNA expressions of genes involved in polyunsaturated fatty acid metabolism in brown trout (Salmo trutta) during starvation and refeeding

Published:2020-10-02 Issue:2 Volume:52 Page:494-504
ISSN:1355-557X
Container-title:Aquaculture Research
language:en
Short-container-title:Aquac. Res.

Author:

Arslan Gökhan¹^ORCID,Bayır Mehtap²^ORCID,Yağanoğlu Aycan Mutlu³^ORCID,Bayır Abdulkadir⁴^ORCID

Affiliation:

1. Department of Fisheries and Fish Processing Technology Fisheries Faculty Atatürk University Erzurum Turkey

2. Department of Agricultural Biotechnology Faculty of Agriculture Atatürk University Erzurum Turkey

3. Department of Animal Science Faculty of Agriculture Ataturk University Erzurum Turkey

4. Department of Aquaculture Fisheries Faculty Atatürk University Erzurum Turkey

Publisher

Wiley

Subject

Aquatic Science

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1111/are.14908

Reference78 articles.

1. Predation on wild and hatchery salmon by non‐native brown trout ( Salmo trutta ) in the Trinity River, California

2. Metabolic responses to short starvation and re-feeding in rainbow trout (Oncorhynchus mykiss)

3. Metabolism of Seriola lalandi during Starvation as Revealed by Fatty Acid Analysis and Compound-Specific Analysis of Stable Isotopes within Amino Acids

4. Identification and organ expression of peroxisome proliferator activated receptors in brown trout (Salmo trutta f. fario)

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