Soil microbial diversity and community composition during conversion from conventional to organic agriculture-Reference-Cited by-同舟云学术

Soil microbial diversity and community composition during conversion from conventional to organic agriculture

Published:2022-07-11 Issue:15 Volume:31 Page:4017-4030
ISSN:0962-1083
Container-title:Molecular Ecology
language:en
Short-container-title:Molecular Ecology

Author:

van Rijssel Sophie Q.¹^ORCID,Veen G. F. (Ciska)¹^ORCID,Koorneef Guusje J.²^ORCID,Bakx‐Schotman J. M. T. (Tanja)¹,ten Hooven Freddy C.¹^ORCID,Geisen Stefan¹³^ORCID,van der Putten Wim H.¹³^ORCID

Affiliation:

1. Department of Terrestrial Ecology Netherlands Institute for Ecology (NIOO‐KNAW) Wageningen The Netherlands

2. Department of Soil Chemistry and Chemical Soil Quality Wageningen University & Research Wageningen The Netherlands

3. Laboratory of Nematology Wageningen University Wageningen The Netherlands

Funder

Nederlandse Organisatie voor Wetenschappelijk Onderzoek

Publisher

Wiley

Subject

Genetics,Ecology, Evolution, Behavior and Systematics

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1111/mec.16571

Reference76 articles.

1. A new look at the statistical model identification

2. Land use intensification alters ecosystem multifunctionality via loss of biodiversity and changes to functional composition

3. Edaphic properties override the influence of crops on the composition of the soil bacterial community in a semiarid agroecosystem

4. A meta-analysis of the effect of organic and mineral fertilizers on soil microbial diversity

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