Can advanced glycation end‐products and their receptors be affected by weight loss? A systematic review-Reference-Cited by-同舟云学术

Can advanced glycation end‐products and their receptors be affected by weight loss? A systematic review

Author:

Tavares Juliana F.¹^ORCID,Ribeiro Priscila V. M.¹^ORCID,Coelho Olívia G. L.¹,Silva Laís E. da¹,Alfenas Rita C. G.¹

Affiliation:

1. Departamento de Nutrição e SaúdeUniversidade Federal de Viçosa Viçosa Minas Gerais Brazil

Funder

Conselho Nacional de Desenvolvimento Científico e Tecnológico

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior

Fundação de Amparo à Pesquisa do Estado de Minas Gerais

Publisher

Wiley

Subject

Public Health, Environmental and Occupational Health,Endocrinology, Diabetes and Metabolism

Link

Reference77 articles.

1. World Health Organization. Obesity and overweight. 2018.http://www.who.int/mediacentre/factsheets/fs311/en/

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