Nutritional changes in trees during drought‐induced mortality: A comprehensive meta‐analysis and a field study

Author:

He Peng12ORCID,Sardans Jordi34ORCID,Wang Xiaoyu25,Ma Chengcang1,Man Liang1,Peñuelas Josep34ORCID,Han Xingguo6,Jiang Yong6ORCID,Li Mai‐He267

Affiliation:

1. Tianjin Key Laboratory of Animal and Plant Resistance, College of Life Sciences Tianjin Normal University Tianjin China

2. Forest Dynamics, Swiss Federal Institute for Forest Snow and Landscape Research WSL Birmensdorf Switzerland

3. CSIC, Global Ecology Unit CREAF‐CSIC‐UAB Bellaterra Catalonia Spain

4. CREAF Cerdanyola del Vallès Catalonia Spain

5. Jiyang College, Zhejiang Provincial Key Laboratory of Germplasm Innovation and Utilization for Garden Plants Zhejiang Agriculture and Forestry University Hangzhou China

6. College of Life Sciences Hebei University Baoding China

7. Key Laboratory of Geographical Processes and Ecological Security in Changbai Mountains, Ministry of Education, School of Geographical Sciences Northeast Normal University Changchun China

Abstract

AbstractBoth macronutrients and micronutrients are essential for tree growth and development through participating in various ecophysiological processes. However, the impact of the nutritional status of trees on their ability to withstand drought‐induced mortality remains inconclusive. We thus conducted a comprehensive meta‐analysis, compiling data on 11 essential nutrients from 44 publications (493 independent observations). Additionally, a field study was conducted on Pinus sylvestris L. trees with varying drought‐induced vitality loss in the “Visp” forest in southern Switzerland. No consistent decline in tree nutritional status was observed during tree mortality. The meta‐analysis revealed significantly lower leaf potassium (K), iron (Fe), and copper (Cu) concentrations with tree mortality. However, the field study showed no causal relationships between nutritional levels and the vitality status of trees. This discrepancy is mainly attributed to the intrinsic differences in the two types of experimental designs and the ontogenetic stages of target trees. Nutrient reductions preceding tree mortality were predominantly observed in non‐field conditions, where the study was conducted on seedlings and saplings with underdeveloped root systems. It limits the nutrient uptake capacity of these young trees during drought. Furthermore, tree nutritional responses are also influenced by many variables. Specifically, (a) leaf nutrients are more susceptible to drought stress than other organs; (b) reduced tree nutrient concentrations are more prevalent in evergreen species during drought‐induced mortality; (c) of all biomes, Mediterranean forests are most vulnerable to drought‐induced nutrient deficiencies; (d) soil types affect the direction and extent of tree nutritional responses. We identified factors that influence the relationship between tree nutritional status and drought survival, and proposed potential early‐warning indicators of impending tree mortality, for example, decreased K concentrations with declining vitality. These findings contribute to our understanding of tree responses to drought and provide practical implications for forest management strategies in the context of global change.

Funder

National Natural Science Foundation of China

Publisher

Wiley

Subject

General Environmental Science,Ecology,Environmental Chemistry,Global and Planetary Change

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