Subclinical ketosis in dairy cows: prevalence and risk factors in grazing production system

Author:

Garro C. J.1,Mian L.2,Cobos Roldán M.3

Affiliation:

1. Institute of Pathobiology; CICVyA-INTA; Buenos Aires Argentina

2. Dairy Manager; Santa Fe Argentina

3. Bovine reproduction; Córdoba Argentina

Funder

National Institute of Agricultural Technology

Publisher

Wiley

Subject

Animal Science and Zoology,Food Animals

Reference33 articles.

1. Prevalence of subclinical ketosis in dairy cattle in the Southwestern Iran and detection of cutoff point for NEFA and glucose concentrations for diagnosis of subclinical ketosis;Asl;Preventive Veterinary Medicine,2011

2. Organización y análisis de un sistema de registros de enfermedades del periparto en vacas lecheras: su incidencia e impacto económico sobre las empresas;Bargo;Informe Final,2009

3. Review: an interdisciplinary review of body condition scoring for dairy cattle;Bewley;The Professional Animal Scientist,2008

4. Invited review: pathology, etiology, prevention, and treatment of fatty liver in dairy cows*;Bobe;Journal of Dairy Science,2004

5. Cow-level and herd-level risk factors for subclinical endometritis in lactating Holstein cows;Cheong;Journal of Dairy Science,2011

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