The apple bHLH transcription factor MdbHLH3 functions in determining the fruit carbohydrates and malate-Reference-Cited by-同舟云学术

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The apple bHLH transcription factor MdbHLH3 functions in determining the fruit carbohydrates and malate

Published:2020-08-26 Issue:2 Volume:19 Page:285-299
ISSN:1467-7644
Container-title:Plant Biotechnology Journal
language:en
Short-container-title:Plant Biotechnology Journal

Author:

Yu Jian‐Qiang¹,Gu Kai‐Di¹,Sun Cui‐Hui¹,Zhang Quan‐Yan¹,Wang Jia‐Hui¹,Ma Fang‐Fang¹,You Chun‐Xiang¹²³,Hu Da‐Gang¹²³^ORCID,Hao Yu‐Jin¹²³^ORCID

Affiliation:

1. National Key Laboratory of Crop Biology College of Horticulture Science and Engineering Shandong Agricultural University Tai’an Shandong China

2. MOA Key Laboratory of Horticultural Crop Biology and Germplasm Innovation Tai’an Shandong China

3. Shandong Collaborative Innovation Center for Fruit and Vegetable Production with High Quality and Efficiency Tai’an Shandong China

Funder

National Natural Science Foundation of China

Ministry of Agriculture of the People's Republic of China

Ministry of Education of the People's Republic of China

Nanjing Agricultural University

Publisher

Wiley

Subject

Plant Science,Agronomy and Crop Science,Biotechnology

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1111/pbi.13461

Reference57 articles.

1. MdMYB9 and MdMYB11 are Involved in the Regulation of the JA-Induced Biosynthesis of Anthocyanin and Proanthocyanidin in Apples

2. An apple NAC transcription factor enhances salt stress tolerance by modulating the ethylene response

3. EIN3-LIKE1, MYB1, and ETHYLENE RESPONSE FACTOR3 Act in a Regulatory Loop That Synergistically Modulates Ethylene Biosynthesis and Anthocyanin Accumulation

4. Metabolic control and regulation of the tricarboxylic acid cycle in photosynthetic and heterotrophic plant tissues

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