Effects of dietary xanthophylls/astaxanthin ratios on the growth and skin pigmentation of large yellow croaker Larimichthys crocea (Richardson, 1846)-Reference-Cited by-同舟云学术

Effects of dietary xanthophylls/astaxanthin ratios on the growth and skin pigmentation of large yellow croaker Larimichthys crocea (Richardson, 1846)

Published:2015-04-09 Issue:4 Volume:31 Page:780-786
ISSN:0175-8659
Container-title:Journal of Applied Ichthyology
language:en
Short-container-title:J. Appl. Ichthyol.

Author:

Yi X.-W.¹,Li J.¹,Xu W.¹,Zhang Y.-J.¹,Zhou H.-H.¹,Smith A. A.²,Zhang W.-B.¹,Mai K.-S.¹

Affiliation:

1. The Key Laboratory of Aquaculture Nutrition and Feeds (Ministry of Agriculture); The Key Laboratory of Mariculture (Ministry of Education); Ocean University of China; Qingdao China

2. Animal and Poultry Science Department; University of Guelph; Guelph ON Canada

Funder

National Natural Science Foundation of China

Publisher

Wiley

Subject

Aquatic Science

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1111/jai.12763/fullpdf

Reference40 articles.

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3. Bjerkeng , B. 2000 Carotenoid pigmentation of salmonid fishes - recent progress L.E. Cruz-Suá?rez D. Rique-Marie M. Tapia-Salazar M.A. Overa-Novoa R. Civera-Cerecedo

4. The effect of feed pigment type on flesh pigment deposition and colour in farmed Atlantic salmon, Salmo salar L;Buttle;Aquacult. Res.,2001

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