Cassava stems: a new resource to increase food and fuel production-Reference-Cited by-同舟云学术

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Cassava stems: a new resource to increase food and fuel production

Published:2013-09-09 Issue:1 Volume:7 Page:72-83
ISSN:1757-1693
Container-title:GCB Bioenergy
language:en
Short-container-title:GCB Bioenergy

Author:

Zhu Wanbin¹²,Lestander Torbjörn A.¹,Örberg Håkan¹,Wei Maogui³,Hedman Björn¹,Ren Jiwei²,Xie Guanghui³,Xiong Shaojun¹²

Affiliation:

1. Division of Biomass Technology and Chemistry; Swedish University of Agricultural Sciences; SE 901 83 Umeå Sweden

2. Centre of Biomass Engineering; China Agricultural University; No.2 Yuanmingyuanxilu, Haidian Beijing 100094 China

3. National Energy R&D Centre for Nonfood Biomass; China Agricultural University; No.2 Yuanmingyuanxilu, Haidian Beijing 100094 China

Publisher

Wiley

Subject

Waste Management and Disposal,Agronomy and Crop Science,Renewable Energy, Sustainability and the Environment,Forestry

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1111/gcbb.12112/fullpdf

Reference40 articles.

1. Ash Transformation Chemistry during Combustion of Biomass;Boström;Energy & Fuels,2012

2. Plastics derived from biological sources: present and future: a technical and environmental review;Chen;Chemical Reviews,2012

3. Status and barriers of advanced biofuel technologies: a review;Cheng;Renewable Energy,2011

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1. Cassava waste (stem and leaf) analysis for reuse;Food Chemistry Advances;2024-06

2. Functional Characterization of the MeSSIII-1 Gene and Its Promoter from Cassava;International Journal of Molecular Sciences;2024-04-26

3. Co-Ensiling Whole-Plant Cassava with Corn Stalk for Excellent Silage Production: Fermentation Characteristics, Bacterial Community, Function Profile, and Microbial Ecological Network Features;Agronomy;2024-02-28

4. Dark fermentative hydrogen production from cassava starch: A comprehensive evaluation of the effects of starch extrusion and enzymatic hydrolysis;International Journal of Hydrogen Energy;2024-01

5. Socio-economic impacts of cassava processing wastes;Sustainable Cassava;2024

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