Impact of mulberry consumption on cardiometabolic risk factors: A systematic review and meta‐analysis of <scp>randomized‐controlled</scp> trials-Reference-Cited by-同舟云学术

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Impact of mulberry consumption on cardiometabolic risk factors: A systematic review and meta‐analysis of randomized‐controlled trials

Published:2022-12 Issue:12 Volume:47 Page:1982-1993
ISSN:0269-4727
Container-title:Journal of Clinical Pharmacy and Therapeutics
language:en
Short-container-title:Clinical Pharmacy Therapeu

Author:

Chen Xibin¹,Sohouli Mohammad Hassan²^ORCID,Nateghi Mahsa³,Melekoglu Ebru⁴,Fatahi Somaye³

Affiliation:

1. Department of Catheter The First People's Hospital of Lianyungang Lianyungang China

2. Student Research Committee, Department of Clinical Nutrition and Dietetics Shahid Beheshti University of Medical Sciences Tehran Iran

3. Student Research Committee Iran University of Medical Sciences Tehran Iran

4. Nutrition and Dietetics Department Cukurova University Adana Turkey

Publisher

Hindawi Limited

Subject

Pharmacology (medical),Pharmacology

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1111/jcpt.13822

Reference57 articles.

1. Cardiovascular risk factor reduction by community health workers in rural India: A cluster randomized trial

2. Global Burden of Cardiovascular Diseases and Risk Factors, 1990–2019

3. Epidemiological Features of Cardiovascular Disease in Asia

4. Inflammatory Biomarkers and Risks of Myocardial Infarction, Stroke, Diabetes, and Total Mortality: Implications for Longevity

5. Metabolic syndrome

Cited by 3 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Effect of Low-Dose Mulberry Fruit Extract on Postprandial Glucose and Insulin Responses: A Randomized Pilot Trial in Individuals with Type 2 Diabetes;Nutrients;2024-07-09

2. A Status Review on the Importance of Mulberry (Morus spp.) and Prospects towards Its Cultivation in a Controlled Environment;Horticulturae;2023-03-28

3. Effect of mulberry fruit extract on glucose fluxes after a wheat porridge meal: a dual isotope study in healthy human subjects;European Journal of Clinical Nutrition;2023-03-21

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