Australian consumer awareness of health benefits associated with vegetable consumption-Reference-Cited by-同舟云学术

Australian consumer awareness of health benefits associated with vegetable consumption

Published:2016-10-11 Issue:2 Volume:74 Page:175-184
ISSN:1446-6368
Container-title:Nutrition & Dietetics
language:en
Short-container-title:Nutr Diet

Author:

Rekhy Reetica¹,Khan Aila²,Eason Jocelyn³,Mactavish-West Hazel⁴,Lister Carolyn⁵,Mcconchie Robyn¹

Affiliation:

1. Faculty of Agriculture and Environment; The University of Sydney; Sydney New South Wales Australia

2. School of Business; University of Western Sydney; Sydney New South Wales Australia

3. Food Innovation; The New Zealand Institute for Plant & Food Research Limited; Palmerston North New Zealand

4. MacTavish West Pty. Ltd.; Tasmania Australia

5. Food Innovation; The New Zealand Institute for Plant & Food Research Limited; Lincoln New Zealand

Funder

Horticulture Innovation Australia

Australian Vegetable Industry

Publisher

Wiley

Subject

Nutrition and Dietetics

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1111/1747-0080.12328/fullpdf

Reference45 articles.

1. World Health Organization 2013 http://www.who.int/dietphysicalactivity/fruit/en/

2. Agudo A. 2005 http://www.who.int/iris/handle/10665/43144

3. Australian Bureau of Statistics 2013 http://www.abs.gov.au/ausstats/abs@.nsf/Lookup/C549D4433F6B74D7CA257B8200179569?opendocument

4. National Health and Medical Research Council 2015 http://www.eatforhealth.gov.au

5. Australian Bureau of Statistics 2015 http://www.abs.gov.au/ausstats/abs@.nsf/Lookup/by%20Subject/4364.0.55.001~2014-15~Main%20Features~Daily%20intake%20of%20fruit%20and%20vegetables~28

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