Macronutrient content and food exchanges for 48 Greek Mediterranean dishes-Reference-Cited by-同舟云学术

Macronutrient content and food exchanges for 48 Greek Mediterranean dishes

Published:2016-10-12 Issue:2 Volume:74 Page:200-209
ISSN:1446-6368
Container-title:Nutrition & Dietetics
language:en
Short-container-title:Nutr Diet

Author:

Detopoulou Paraskevi¹,Aggeli Maria¹,Andrioti Elena¹,Detopoulou Maria²

Affiliation:

1. Department of Nutrition; General Hospital Korgialenio-Benakio (Red Cross Hospital); Athens Greece

2. Department of Nutrition-Dietetics; Harokopio University; Athens Greece

Publisher

Wiley

Subject

Nutrition and Dietetics

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1111/1747-0080.12329/fullpdf

Reference25 articles.

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3. The effect of Mediterranean diet on metabolic syndrome and its components: a meta-analysis of 50 studies and 534,906 individuals;Kastorini;J Am Coll Cardiol,2011

4. The effect of Mediterranean diet on the development of type 2 diabetes mellitus: a meta-analysis of 10 prospective studies and 136,846 participants;Koloverou;Metabolism,2014

5. Modified Mediterranean diet and survival: EPIC-elderly prospective cohort study;Trichopoulou;BMJ,2005

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