The importance of food issues in society: Results from a national survey in Australia-Reference-Cited by-同舟云学术

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The importance of food issues in society: Results from a national survey in Australia

Published:2013-09-18 Issue:2 Volume:71 Page:108-116
ISSN:1446-6368
Container-title:Nutrition & Dietetics
language:en
Short-container-title:Nutrition & Dietetics

Author:

Meyer Samantha B.¹,Mamerow Loreen¹,Henderson Julie²,Taylor Anne W.³,Coveney John¹,Ward Paul R.¹

Affiliation:

1. Discipline of Public Health; School of Medicine; Adelaide South Australia Australia

2. School of Nursing and Midwifery; Flinders University; Adelaide South Australia Australia

3. Population Research and Outcome Studies; School of Medicine; University of Adelaide; Adelaide South Australia Australia

Publisher

Wiley

Subject

Nutrition and Dietetics

Reference63 articles.

1. Consumer attitudes, knowledge and behaviour: a review of food safety issues;Wilcock;Trends Food Sci & Technol,2004

2. Food risks old and new: demographic characteristics and perceptions of food additives, regulation and contamination in Australia;Buchler;J Sociol,2010

3. What does the research on food and families tell us? Implications for nutrition and dietetic practice;Coveney;Nutr Diet,2002

4. A qualitative study exploring socio-economic differences in parental lay knowledge of food and health: implications for public health nutrition;Coveney;Public Health Nutr,2004

5. Food and trust in Australia: building a picture;Coveney;Public Health Nutr,2007

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2. The Role of Employee Identification and Organizational Identity in Strategic Communication and Organizational Issues Management about Genetic Modification;International Journal of Business Communication;2014-12-14

3. Moral Steaks? Ethical Discourses of In Vitro Meat in Academia and Australia;Journal of Agricultural and Environmental Ethics;2014-10-15

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