Buy Domestic? Emerging Food Nationalism in Slovakia
Author:
Affiliation:
1. Department of Regional Geography and Regional Development, Faculty of Natural Sciences Comenius University in Bratislava Bratislava Slovakia
2. Institute of Geography Slovak Academy of Sciences Bratislava Slovakia
Funder
Agentúra na Podporu Výskumu a Vývoja
Vedecká Grantová Agentúra MŠVVaŠ SR a SAV
Publisher
Wiley
Subject
Economics and Econometrics,Geography, Planning and Development
Link
https://onlinelibrary.wiley.com/doi/pdf/10.1111/tesg.12517
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1. “They’re Always Eating Cuy ”: Food Regionalism and Transnationalism in Ecuador and the Andes
2. The ‘everyday’ of banal nationalism – Ordinary people’s views on Italy and Italian
3. Food Quality Perception in The Czech Republic: Trial Study Results;Asmalovskji A.;Ukrainian Food Journal,2016
4. Consumer response to food scandals and scares
5. How to Combine Survey Media (Web, Telephone, Face-to-Face): Lyon and Rhône-alps Case Study
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