Monitoring the impacts of trade agreements on food environments

Author:

Friel S.1,Hattersley L.1,Snowdon W.23,Thow A.-M.4,Lobstein T.56,Sanders D.7,Barquera S.8,Mohan S.9,Hawkes C.10,Kelly B.11,Kumanyika S.12,L'Abbe M.13,Lee A.14,Ma J.15,Macmullan J.16,Monteiro C.17,Neal B.18,Rayner M.19,Sacks G.3,Swinburn B.320,Vandevijvere S.20,Walker C.21,

Affiliation:

1. National Centre for Epidemiology and Population Health; Australian National University; Canberra Australian Capital Territory Australia

2. Pacific Research Centre for the Prevention of Obesity and Non-Communicable Diseases (C-POND); Suva Fiji

3. WHO Collaborating Centre for Obesity Prevention; Deakin University; Melbourne Victoria Australia

4. Menzies Centre for Health Policy; University of Sydney; Sydney New South Wales Australia

5. International Association for the Study of Obesity; London UK

6. Public Health Advocacy Institute of Western Australia; Curtin University; Perth Western Australia Australia

7. School of Public Health; University of the Western Cape; Cape Town South Africa

8. National Institute of Public Health; Mexico City Mexico

9. Public Health Foundation of India; New Delhi India

10. World Cancer Research Fund; London UK

11. School of Health and Society; University of Wollongong; Wollongong New South Wales Australia

12. Perelman School of Medicine; University of Pennsylvania; Philadelphia Pennsylvania USA

13. Department of Nutritional Sciences; University of Toronto; Toronto Ontario Canada

14. School of Public Health and Social Work and School of Exercise and Nutrition Sciences; Queensland University of Technology; Brisbane Queensland Australia

15. Chinese Center for Disease Control and Prevention (CCDC); Beijing China

16. Consumers International; London UK

17. School of Public Health; University of Sao Paulo; Sao Paulo Brazil

18. The George Institute; Sydney New South Wales Australia

19. British Heart Foundation Health Promotion Research Group; University of Oxford; Oxford UK

20. School of Population Health; University of Auckland; Auckland New Zealand

21. Global Alliance for Improved Nutrition (GAIN); Geneva Switzerland

Publisher

Wiley

Subject

Public Health, Environmental and Occupational Health,Endocrinology, Diabetes and Metabolism

Reference72 articles.

1. Rising global food prices: potential causes and health impacts;Lock;BMJ,2009

2. Equity, food security and health equity in the Asia Pacific Region;Friel;Asia Pac J Clin Nutr,2009

3. Trade and social determinants of health;Blouin;Lancet,2009

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