The effects of dietary tomato powder(Solanum lycopersicum L.)supplementation on the haematological, immunological, serum biochemical and antioxidant parameters of growing rabbits

Author:

Elwan Hamada A. M.1ORCID,Elnesr Shaaban Saad2ORCID,Mohany Mohamed3ORCID,Al-Rejaie Salim S.3ORCID

Affiliation:

1. Animal and Poultry Production Department, Faculty of Agriculture; Minia University; El-Minya Egypt

2. Poultry Production Department, Faculty of Agriculture; Fayoum University; Fayoum Egypt

3. Department of Pharmacology and Toxicology, College of Pharmacy; King Saud University; Riyadh Saudi Arabia

Funder

Deanship of Scientific Research, King Saud University

Publisher

Wiley

Subject

Animal Science and Zoology,Food Animals

Reference51 articles.

1. Lycopene content of tomato products: Its stability, bioavailability, & in vivo antioxidant properties;Agarwal;Journal of Medicinal Food,2001

2. The impact of low serum triglycerides on LDL-cholesterol estimation;Ahmadi;Archives of Iranian Medicine,2008

3. Growth performance, digestibility, carcass traits & some physiological aspects of growing rabbits fed tomato pomace as a substitution for alfalfa meal;Ahmed;Egyptian Journal of Rabbit Science,1994

4. Tomato powder is more protective than lycopene supplement against lipid peroxidation in rats;Alshatwi;Nutrition Research,2010

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