Seasonal and dietary effects on Vitamin D deficiencies detected in wild boar from mid-western Spain

Author:

Risco David1ORCID,Gonçalves Pilar1,Bravo María12,García-Jiménez Waldo1,Cerrato Rosario1,Hermoso de Mendoza Javier2,Fernández-Llario Pedro1

Affiliation:

1. Innovación en Gestión y Conservación de Ungulados SL; Cáceres España

2. Departamento de Sanidad Animal, Facultad de Veterinaria; Universidad de Extremadura; Cáceres España

Funder

Ministerio de Ciencia e Innovación

Publisher

Wiley

Subject

Animal Science and Zoology,Food Animals

Reference29 articles.

1. Sunlight exposure increases vitamin D sufficiency in growing pigs fed a diet formulated to exceed requirements;Alexander;Domestic Animal Endocrinology,2017

2. Blood sampling by puncture in the cavernous sinus from hunted wild boar;Arenas-Montes;European Journal of Wildlife Research,2013

3. Vitamin D status and incidence of tuberculosis infection conversion in contacts of pulmonary tuberculosis patients: A prospective cohort study;Arnedo-Pena;Epidemiology and Infection,2014

4. Survey of serum vitamin D status across stages of swine production and evaluation of supplemental bulk vitamin D premixes used in swine diets;Arnold;Journal of Swine Health and Production,2015

5. Vitamin D: Modulator of the immune system;Baeke;Current Opinion in Pharmacology,2010

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