Effect of n-3 fatty acids on nutritional status and inflammatory markers in haemodialysis patients-Reference-Cited by-同舟云学术

Effect of n-3 fatty acids on nutritional status and inflammatory markers in haemodialysis patients

Published:2007-08 Issue:4 Volume:12 Page:331-336
ISSN:1320-5358
Container-title:Nephrology
language:en
Short-container-title:Nephrology

Author:

PERUNICIC-PEKOVIC GORDANA B,RASIC ZORICA R,PLJESA STEVA I,SOBAJIC SLADJANA S,DJURICIC IVANA,MALETIC RADOJKA,RISTIC-MEDIC DANIJELA K

Publisher

Wiley

Subject

Nephrology,General Medicine

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1440-1797.2007.00777.x/fullpdf

Reference36 articles.

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2. 2. J Zimmermann, S Herrlinger, and A Pruy et al.Inflammation enhances cardiovascular risk and mortality in hemodialysis patients . 1999 ; 55 : 648 -58 .

3. 3. RM Bologa, DM Levine, and TS Parker et al.Interleukin-6 predicts hypoalbuminemia, hypocholesterolemia, and mortality in hemodialysis patients . 1998 ; 32 : 107 -14 .

4. 4. Y Kaizu, M Kimura, and T Yoneyama et al.Interleukin-6 may mediate malnutrition in chronic hemodialysis patients . 1998 ; 31 : 93 -100 .

5. 5. P Stenvinkel, O Heimburger, and T Jogestrand . Elevated interleukin-6 predicts progressive carotid atherosclerosis in dialysis patients: Association with chlamydia pneumoniae seropositivity . 2002 ; 39 : 274 -82 .

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