Highly salted food and mountain herbs elevate the risk for stomach cancer death in a rural area of Japan
Author:
Publisher
Wiley
Subject
Gastroenterology,Hepatology
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1440-1746.2006.04290.x/fullpdf
Reference33 articles.
1. Diet/nutrition and stomach cancer in Japan
2. Nutrition and stomach cancer
3. Urinary salt excretion and stomach cancer mortality among four Japanese populations
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