Isolation and characterization of a starchless mutant of Chlorella pyrenoidosa STL-PI with a high growth rate, and high protein and polyunsaturated fatty acid content-Reference-Cited by-同舟云学术

Isolation and characterization of a starchless mutant of Chlorella pyrenoidosa STL-PI with a high growth rate, and high protein and polyunsaturated fatty acid content

Published:2006-12 Issue:4 Volume:54 Page:255-259
ISSN:1322-0829
Container-title:Phycological Research
language:en
Short-container-title:Phycological Res

Author:

Ramazanov Arthur,Ramazanov Zakir

Publisher

Wiley

Subject

Aquatic Science,Agricultural and Biological Sciences (miscellaneous),Plant Science

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1440-1835.2006.00416.x/fullpdf

Reference30 articles.

1. FATTY ACID CONTENT AND CHEMICAL COMPOSITION OF FRESHWATER MICROALGAE1

2. A Chlamydomonas reinhardtii low-starch mutant is defective for 3-phosphoglycerate activation and orthophosphate inhibition of ADP-glucose pyrophosphorylase

3. Preventing dyslipidemia by Chlorella pyrenoidosa in rats and hamsters after chronic high fat diet treatment

4. A SIMPLE METHOD FOR THE ISOLATION AND PURIFICATION OF TOTAL LIPIDES FROM ANIMAL TISSUES

5. Effect of long-term administration of Chlorella tablets on hyperlipemia.

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