Salt and hypertension
Author:
Publisher
Wiley
Subject
Nephrology,General Medicine
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1440-1797.2010.01311.x/fullpdf
Reference39 articles.
1. A comprehensive review on salt and health and current experience of worldwide salt reduction programmes;He;J. Hum. Hypertens.,2009
2. Urinary albumin excretion as a predictor of the development of hypertension in the general population;Brantsma;J. Am. Soc. Nephrol.,2006
3. Low-grade albuminuria and the risks of hypertension and blood pressure progression;Wang;Circulation,2005
4. Higher levels of albuminuria within the normal range predict incident hypertension;Forman;J. Am. Soc. Nephrol.,2008
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1. Supplementation of amino acids and organic acids prevents the increase in blood pressure induced by high salt in Dahl salt-sensitive rats;Food & Function;2022
2. Commentary: Gut Microbiota-Related Evidence Provides New Insights Into the Association Between Activating Transcription Factor 4 and Development of Salt-Induced Hypertension in Mice;Frontiers in Cell and Developmental Biology;2021-04-07
3. The value of the post-captopril aldosterone/renin ratio for the diagnosis of primary aldosteronism and the influential factors: A meta-analysis;Journal of the Renin-Angiotensin-Aldosterone System;2020-10
4. INSAF-HAS: a tool to select patients with hypertension for pharmaceutical care;Einstein (São Paulo);2019
5. Salt intake reduction strategies in the Eastern Mediterranean Region;Eastern Mediterranean Health Journal;2018-12-01
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