N-3 polyunsaturated fatty acid attenuates cholesterol gallstones by suppressing mucin production with a high cholesterol diet in mice-Reference-Cited by-同舟云学术

N-3 polyunsaturated fatty acid attenuates cholesterol gallstones by suppressing mucin production with a high cholesterol diet in mice

Published:2012-10-29 Issue:11 Volume:27 Page:1745-1751
ISSN:0815-9319
Container-title:Journal of Gastroenterology and Hepatology
language:en
Short-container-title:J Gastroenterol Hepatol

Author:

Kim Ja Kyung¹,Cho Soo Min²,Kang So Hee³,Kim Eunjung⁴,Yi Hee²,Yun Eun Sun²,Lee Dong Goo²,Cho Hee Jung²,Paik Yong Han¹,Choi Yang Kyu⁵,Haam Seung Joo⁴,Shin Ho Chul²,Lee Dong Ki¹

Affiliation:

1. Department of Internal Medicine; Gangnam Severance Hospital, Yonsei University College of Medicine; Seoul; Korea

2. Departments of Veterinary Pharmacology and Toxicology; College of Veterinary Medicine, KonKuk University; Seoul; Korea

3. Medical Research Center; Gangnam Severance Hospital, Yonsei University College of Medicine; Seoul; Korea

4. Department of Chemical and Biomolecular Engineering; Yonsei University

5. Department of Laboratory Animal Medicine; College of Veterinary Medicine, KonKuk University; Seoul; Korea

Publisher

Wiley

Subject

Gastroenterology,Hepatology

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1440-1746.2012.07227.x/fullpdf

Reference18 articles.

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2. Role of diet in cholesterol gallstone formation;Mendez-Sanchez;Clin. Chim. Acta,2007

3. [The changing pattern of cholelithiasis in Tianjin];Huang;Zhonghua Wai Ke Za Zhi,1987

4. Importance of the ratio of omega-6/omega-3 essential fatty acids: evolutionary aspects;Simopoulos;World Rev. Nutr. Diet.,2003

5. The importance of the ratio of omega-6/omega-3 essential fatty acids;Simopoulos;Biomed. Pharmacother.,2002

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