Effect of chronic dietary ethanol in the promotion of N-nitrosomethylbenzylamine-induced esophageal carcinogenesis in rats-Reference-Cited by-同舟云学术

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Effect of chronic dietary ethanol in the promotion of N-nitrosomethylbenzylamine-induced esophageal carcinogenesis in rats

Published:2006-05 Issue:5 Volume:21 Page:805-813
ISSN:0815-9319
Container-title:Journal of Gastroenterology and Hepatology
language:en
Short-container-title:J Gastroenterol Hepatol

Author:

TSUTSUMI MIKIHIRO,GEORGE JOSEPH,ISHIZAWA KIYOHIRO,FUKUMURA ATUSHI,TAKASE SHUJIRO

Publisher

Wiley

Subject

Gastroenterology,Hepatology

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1440-1746.2005.04040.x/fullpdf

Reference51 articles.

1. The relationship of average volume of alcohol consumption and patterns of drinking to burden of disease: an overview

2. Genetic Polymorphisms of Alcohol and Aldehyde Dehydrogenases and Risk for Esophageal and Head and Neck Cancers

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3. Site‐Specific N 2 ‐dG DNA Adducts: Formation, Synthesis, and TLS Polymerase‐Mediated Bypass;European Journal of Organic Chemistry;2020-07-13

4. Alcohol and Cancer: Mechanisms and Therapies;Biomolecules;2017-08-14

5. Molecular mechanisms of ethanol-associated oro-esophageal squamous cell carcinoma;Cancer Letters;2015-06

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