Relationship between meat and cereal consumption and colorectal cancer in Korea and Japan
Author:
Publisher
Wiley
Subject
Gastroenterology,Hepatology
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1440-1746.2007.05181.x/fullpdf
Reference26 articles.
1. Meat consumption and risk of colorectal cancer: a meta-analysis of prospective studies;Larsson;Int. J. Cancer,2006
2. Meat consumption and risk of colorectal cancer;Chao;JAMA,2005
3. Secular trend of colon cancer incidence and mortality in relation to fat and meat intake in Japan;Kono;Eur. J. Cancer Prev.,2004
4. Nutrition transition in the Republic of Korea;Kim;Asia Pac. J. Clin. Nutr.,2001
5. Increasing incidence of colorectal cancer in Asia: implications for screening;Sung;Lancet Oncol.,2005
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