Eco‐friendly method for rearing sea cucumber ( Apostichopus japonicus ) larvae

Author:

Ru Xiaoshang12345,Feng Qiming12345,Zhang Shuangyan12345,Liu Shilin12345,Zhang Libin12345ORCID,Yang Hongsheng12345

Affiliation:

1. CAS Key Laboratory of Marine Ecology and Environmental Sciences Institute of Oceanology Chinese Academy of Sciences Qingdao China

2. Laboratory for Marine Ecology and Environmental Science Qingdao National Laboratory for Marine Science and Technology Qingdao China

3. Center for Ocean Mega‐Sciences Chinese Academy of Sciences Qingdao China

4. CAS Engineering Laboratory for Marine Ranching Institute of Oceanology Chinese Academy of Sciences Qingdao China

5. Shandong Province Key Laboratory of Experimental Marine Biology Qingdao China

Funder

National Natural Science Foundation of China

Publisher

Hindawi Limited

Subject

Aquatic Science

Reference31 articles.

1. Effect of stocking density on the hatching rate, larval and early juvenile rearing of edible sea cucumber Holothuria scabra (Jaeger, 1883);Asha P. S.;Indian Journal of Geo‐Marine Sciences,2013

2. Carbon dioxide and methane fluxes from feeding and no-feeding mariculture ponds

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