Will reducing sugar-sweetened beverage consumption reduce obesity? Evidence supporting conjecture is strong, but evidence when testing effect is weak

Author:

Kaiser K. A.1,Shikany J. M.2,Keating K. D.1,Allison D. B.1

Affiliation:

1. Office of Energetics; Dean's Office; School of Public Health; University of Alabama at Birmingham; Birmingham; Alabama; USA

2. Division of Preventive Medicine; School of Medicine; University of Alabama at Birmingham; Birmingham; Alabama; USA

Publisher

Wiley

Subject

Public Health, Environmental and Occupational Health,Endocrinology, Diabetes and Metabolism

Reference83 articles.

1. The environment and disease: association or causation?;Hill;Proc R Soc Med,1965

2. U.S.Preventive Services Task Force U.S. Preventive Services Task Force Procedure Manual 2008

3. Stagnation in the clinical, community, and public health domain of obesity: the need for probative research;Casazza;Clin Obes,2012

4. Fructose: pure, white, and deadly? Fructose, by any other name, is a health hazard;Bray;J Diab Sci Technol,2010

5. Earth Policy Institute Bottled Water Consumption Per Person in the United States, 1976-2007 http://www.earth-policy.org/index.php?/data_center/C21/

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