Effects of Dietary Flaxseed Oil Supplementation on Equine Plasma Fatty Acid Concentrations and Whole Blood Platelet Aggregation

Author:

Hansen Rodney A.,Savage Catherine J.,Reidlinger Karen,Traub-Dargatz Josie L.,Ogilvie Gregory K.,Mitchell Denise,Fettman Martin J.

Publisher

Wiley

Subject

General Veterinary

Reference27 articles.

1. Potential of flaxseed and flaxseed oil in baked goods and other products in human nutrition;Carter;Cereal Foods World,1993

2. Effect of dietary linolenic acid on endotoxin-induced thromboxane and prostacyclin production by equine peritoneal macrophages;Morris;Circ Shock,1989

3. Effect of alpha-linolenic acid on equine monocyte procoagulant activity and eicosanoid synthesis;Henry;Circ Shock,1990

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