Affiliation:
1. Department of Food Engineering; Faculty of Engineering; Süleyman Demirel University; 32260; Isparta; Turkey
Subject
Process Chemistry and Technology,Bioengineering,Food Science
Reference46 articles.
1. Simple and rapid method for isolating large plasmid DNA from lactic streptococci;Anderson;Applied and Environmental Microbiology,1983
2. Phenotypic and genetic diversity of enterococci isolated from Italian cheeses;Andrighetto;Journal of Food Protection,2001
3. Antibiotic susceptibility of enterococci isolated from traditional fermented meat products;Barbosa;Food Microbiology,2009
4. Basci P 2005 Characterization of starter culture strains of genus Enterococcus Ankara University Ankara, Turkey
5. Antimicrobial susceptibility of Enterococcus species isolated from Slovak Bryndza Cheese;Belicová;Folia Microbiologia,2007
Cited by
16 articles.
订阅此论文施引文献
订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献