Development of novel, nutritive antacid tablets based on milk proteins

Author:

Thesiya Ankitkumar J1ORCID,Patel Ashokkumar A2,Singh Ram Ran B3

Affiliation:

1. Department of Dairy Technology; College of Dairy Science; Kamdhenu University; Amreli Gujarat 365 601 India

2. Division of Dairy Technology; ICAR-National Dairy Research Institute; Karnal Haryana 132 001 India

3. ICAR-National Dairy Research Institute; Karnal Haryana 132 001 India

Publisher

Wiley

Subject

Process Chemistry and Technology,Bioengineering,Food Science

Reference22 articles.

1. Male predominance in Meckel's diverticulum: A hyperacidity hypotheses;Çelebi;Medical Hypotheses,2017

2. Chalupa W Kronfeld D 1983 Sites of actions of dietary buffers in ruminants Proceeding Buffers, Neutralizers and Electrolytes Symposium

3. The buffering capacity of bovine milk proteins;Clark;Pediatric Research,1983

4. Antacid-induced osteomalacia and nephrolithiasis;Cooke;Archives of Internal Medicine,1978

5. Di Costanzo L Gendrot E A Di Costanzo M E J Chauveau C A 2013 Orally dispersible tablet with low friability and method for preparing same

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