Effects of probiotic yoghurt on symptoms and intestinal microbiota in patients with irritable bowel syndrome-Reference-Cited by-同舟云学术

Effects of probiotic yoghurt on symptoms and intestinal microbiota in patients with irritable bowel syndrome

Published:2013-02-12 Issue:2 Volume:66 Page:243-255
ISSN:1364-727X
Container-title:International Journal of Dairy Technology
language:en
Short-container-title:Int J Dairy Technol

Author:

Lee Jin¹,Rheem Sungsue²,Yun Bohyun³,Ahn Youngjun¹,Joung Jaeyeon¹,Lee Suk Jun⁴,Oh Sejong³,Chun Taehoon⁴,Rheem Insoo⁵,Yea Hyun Soo⁶,Lim Kwang Sei⁶,Cha Jae Myung⁷,Kim Saehun¹

Affiliation:

1. Division of Food Bioscience and Technology, College of Life Sciences and Biotechnology; Korea University; Seoul; 136-701; South Korea

2. Department of Informational Statistics, College of Sciences and Technology; Korea University; Jochiwon; 339-700; South Korea

3. Division of Animal Science; Chonnam National University; Gwangju; 500-757; South Korea

4. Division of Biotechnology, College of Life Sciences and Biotechnology; Korea University; Seoul; 136-701; South Korea

5. Department of Laboratory Medicine, College of Medicine; Dankook University; Cheonan; 330-715; South Korea

6. R&D Center; Maeil Dairies Co; Gyeonggi-do; 451-861; South Korea

7. Department of Internal Medicine, College of Medicine; Kyung Hee University; Seoul; 134-727; South Korea

Publisher

Wiley

Subject

Process Chemistry and Technology,Bioengineering,Food Science

Reference46 articles.

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2. Probiotics: determinants of survival and growth in the gut;Bezkorovainy;American Journal of Clinical Nutrition,2001

3. VSL#3 Probiotic-mixture induces remission in patients with active ulcerative colitis;Bibiloni;American Journal of Gastroenterology,2005

4. Treatment of recurrent Clostridium difficile colitis with Lactobacillus GG. 1;Biller;Journal of Pediatric Gastroenterology and Nutrition,1995

5. The utility of probiotics in the treatment of irritable bowel syndrome: a systematic review;Brenner;American Journal of Gastroenterology,2009

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