Association of a primary care‐based mobile food pantry with child body mass index: A propensity score matched cohort study

Author:

Woo Baidal Jennifer A.12ORCID,Duong Ngoc1,Goldsmith Jeff3,Hur Chin4,Lauren Brianna N.4,Partida Ivette1,Rosenthal Alyson5,Hulse Emma6,Shea Steven47,Cheung Ken3,Meyer Dodi8

Affiliation:

1. Division of Pediatric Gastroenterology, Hepatology, and Nutrition, Department of Pediatrics Columbia University Vagelos College of Physicians and Surgeons New York New York USA

2. NewYork‐Presbyterian Morgan Stanley Children's Hospital New York New York USA

3. Department of Biostatistics, Mailman School of Public Health Columbia University New York New York USA

4. Department of Medicine Columbia University New York New York USA

5. West Side Campaign Against Hunger New York New York USA

6. Division of Community and Population Health NewYork‐Presbyterian New York New York USA

7. Department of Epidemiology Columbia University New York New York USA

8. Division of Child and Adolescent Health, Department of Pediatrics Columbia University Vagelos College of Physicians & Surgeons New York New York USA

Abstract

SummaryObjectiveTo test the hypothesis that children in Food FARMacia—a six‐month food insecurity intervention from May 2019 to January 2020—would have smaller age‐adjusted, sex‐specific body mass index (BMIz) gains than matched counterparts.MethodsIn this proof‐of‐concept study, we performed a difference‐in‐differences (DiD) analysis of a propensity‐score matched cohort among paediatric primary care patients aged <6 years with household food insecurity. Children with anthropometric measures prior to and after intervention started were included. The main outcome was child BMIz from standardized clinical anthropometric measurements. We examined differences in child BMIz change between Food FARMacia participants and matched non‐participants.ResultsAmong 454 children with household food insecurity, 265 were included, 44 of whom were in Food FARMacia. Mean child age was 1.48 (SD 1.46) years and most reported Hispanic/Latino ethnicity (84.5%). After propensity score matching, children in Food FARMacia had smaller increases in BMIz (unadjusted DiD −0.28 [−0.52, −0.04]) compared to non‐participants in the follow‐up period. After adjusting for potential confounders, findings remained statistically significant [adjusted DiD, −0.31 units (95% CI: −0.54, −0.08)].ConclusionsIn this proof‐of‐concept cohort study of children in households with food insecurity, a paediatric primary care‐based mobile food pantry program was associated with improvement in child BMIz over 6 months.

Funder

Doris Duke Charitable Foundation

National Institutes of Health

Publisher

Wiley

Subject

Public Health, Environmental and Occupational Health,Nutrition and Dietetics,Health Policy,Pediatrics, Perinatology and Child Health

Reference50 articles.

1. U.S. Department of Health and Human Services.Office of Disease Prevention and Health Promotion. Healthy People 2030. Accessed December 2 2021.https://health.gov/healthypeople/objectives-and-data/social-determinants-health

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