Electromagnetic water enhanced metabolism and agro‐physiological responses of potato ( Solanum tuberosum L) under saline conditions

Author:

Akrimi Rawaa1ORCID,Hajlaoui Hichem2,Batelli Giorgia3,Ruggiero Alessandra3,Badri Mounawer4,Grillo Stefania3,Mhamdi Mahmoud5

Affiliation:

1. Higher Institute of Biotechnology of Monastir University of Monastir Monastir Tunisia

2. Regional Center of Agricultural Research of Sidi Bouzid (CRRA) Sidi Bouzid Tunisia

3. National Research Council of Italy Institute of Biosciences and Bioresources Research Division Portici (CNR‐IBBR Portici Italy

4. Laboratory of Extremophile Plants Centre of Biotechnology of Borj Cedria Hammam‐Lif Tunisia

5. Higher Institute of Agronomy of Chott Mariem Sousse Tunisia

Funder

Ministry of Higher Education and Scientific Research

Publisher

Wiley

Subject

Plant Science,Agronomy and Crop Science

Reference43 articles.

1. Effect of salinity levels and application stage on cucumber and soil under greenhouse condition;Abu‐Zinada I. A.;International Journal of Agriculture and Crop Sciences,2015

2. Interactive effect of biochar and plant growth-promoting bacterial endophytes on ameliorating salinity stress in maize

3. Drought stress induced changes in some organic substances in nodules and other plant parts of two potential legumes differing in salt tolerance

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