Interactive effects of warming, eutrophication and size structure: impacts on biodiversity and food-web structure-Reference-Cited by-同舟云学术

Interactive effects of warming, eutrophication and size structure: impacts on biodiversity and food-web structure

Author:

Binzer Amrei¹²,Guill Christian²³⁴,Rall Björn C.²⁵⁶,Brose Ulrich²⁵⁶

Affiliation:

1. Department of Physics, Chemistry and Biology (IFM); Linköping University; SE-581 83 Linköping Sweden

2. J.F. Blumenbach Institute of Zoology and Anthropology; University of Göttingen; Berliner Str. 28 37073 Göttingen Germany

3. Institute of Biochemistry and Biology; University of Potsdam; Maulbeerallee 2 14469 Potsdam Germany

4. Institute for Biodiversity and Ecosystem Dynamics (IBED); University of Amsterdam; P.O. Box 94248 1090 GE Amsterdam The Netherlands

5. German Centre for Integrative Biodiversity Research (iDiv) Halle-Jena-Leipzig; Deutscher Platz 5e 04103 Leipzig Germany

6. Institute of Ecology; Friedrich Schiller University Jena; Dornburger-Str. 159 07743 Jena Germany

Funder

Deutsche Forschungsgemeinschaft

Leopoldina Fellowship Programme

Publisher

Wiley

Subject

General Environmental Science,Ecology,Environmental Chemistry,Global and Planetary Change

Link

Reference51 articles.

3. The dynamics of food chains under climate change and nutrient enrichment;Binzer;Philosophical Transactions of the Royal Society B: Biological Sciences,2012

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