Exogenous enzymes as functional additives in finfish aquaculture-Reference-Cited by-同舟云学术

Exogenous enzymes as functional additives in finfish aquaculture

Published:2019-10-25 Issue:2 Volume:26 Page:213-224
ISSN:1353-5773
Container-title:Aquaculture Nutrition
language:en
Short-container-title:Aquacult Nutr

Author:

Zheng Cheng cai¹²,Wu Jun wei¹²,Jin Zhi hong¹,Ye Zi feng¹,Yang Shun¹,Sun Yu qiang¹,Fei Hui¹²^ORCID

Affiliation:

1. College of Life Sciences and Medicine Zhejiang Sci‐Tech University Hangzhou China

2. Zhejiang Provincial Key Laboratory of Silkworm Bioreactor and Biomedicine Hangzhou China

Funder

Natural Science Foundation of Zhejiang Province

Publisher

Hindawi Limited

Subject

Aquatic Science

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1111/anu.12995

Reference92 articles.

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2. BOARD-INVITED REVIEW: Opportunities and challenges in using exogenous enzymes to improve nonruminant animal production

3. Supplementation of formulated diets for tilapia (Oreochromis niloticus) with selected exogenous enzymes: Overall performance and effects on intestinal histology and microbiota

4. Effects of exogenous enzymes (phytase, non-starch polysaccharide enzyme) in diets on growth, feed utilization, nitrogen and phosphorus excretion of Japanese seabass, Lateolabrax japonicus

5. Enzyme supplementation to soybean‐based diet in gilthead sea bream (Sparus aurata): Effects on growth parameters and nitrogen and phosphorus excretion;Ayhan V.;Kafkas Universitesi Veteriner Fakultesi Dergisi,2018

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