Cinnamomum cassia essential oil and ( E )‐cinnamaldehyde as control agents of anthracnose on common bean seeds

Author:

Pereira Fernanda Aparecida Castro1ORCID,Silva Adriene Aparecida2ORCID,Souza Elaine Aparecida1ORCID,Oliveira Denilson Ferreira3ORCID,Macedo Willian Rodrigues4ORCID,Silva Geraldo Humberto2ORCID

Affiliation:

1. Department of Biology Federal University of Lavras Lavras‐MG Brazil

2. Institute of Exact and Technological Sciences Federal University of Viçosa Rio Paranaíba‐MG Brazil

3. Department of Chemistry Federal University of Lavras Lavras‐MG Brazil

4. Crop Physiology and Metabolism Laboratory Universidade Federal de Viçosa, Campus Rio Paranaíba Rio Paranaíba‐MG Brazil

Funder

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior

Fundação de Amparo à Pesquisa do Estado de Minas Gerais

Conselho Nacional de Desenvolvimento Científico e Tecnológico

Publisher

Wiley

Subject

Plant Science,Genetics,Agronomy and Crop Science,Physiology

Reference42 articles.

1. Field Management of Anthracnose (Colletotrichum lindemuthianum) in Common Bean through Fungicides and Bioagents

2. A review of breeding objectives, genomic resources, and marker-assisted methods in common bean (Phaseolus vulgaris L.)

3. Cinnamomum genus: A review on its biological activities;Balijepalli M. K.;International Journal of Pharmacy and Pharmaceutical Sciences,2017

4. Evaluation of antifungal efficacy of plant extracts against seed‐borne fungi Colletotrichum lindemuthianum;Bhardwaja J.;International Journal of Current Science,2015

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