1. Food-derived mutagens and carcinogens;Wakabayashi;Cancer Res.,1992
2. Dose-dependence of 2-amino-l-methyl-6-phenylimidazo[4,5-b]pyridine (PhIP) carcinogenicity in rats;Hasegawa;Carcinogenesis,1993
3. A new colon and mammary carcinogen in cooked food, 2-amino-l-methyl-6-phenylimidazo[4,5-b]pyridine (PhIP);Ito;Carcinogenesis,1991
4. The prostate: a target for carcinogenicity of 2-amino-l-methyl-6-phenylimidazo[4,5-b]pyridine (PhIP) derived from cooked foods;Shirai;Cancer Res.,1997
5. Inhibition of 2-amino-l-methyl-6-phenylimidazo[4,5-b]pyridine-induced lymphoma formation by Oltipraz;Rao;Cancer Res.,1996