Evaluation of yeast hydrolysate as a substitute to dietary fish meal of| juvenile Jian carp ( Cyprinus carpio var. Jian): Protein synthesis via TOR pathway-Reference-Cited by-同舟云学术

Evaluation of yeast hydrolysate as a substitute to dietary fish meal of| juvenile Jian carp ( Cyprinus carpio var. Jian): Protein synthesis via TOR pathway

Published:2021-08-23 Issue:6 Volume:27 Page:1853-1860
ISSN:1353-5773
Container-title:Aquaculture Nutrition
language:en
Short-container-title:Aquacult Nutr

Author:

Yuan Xiangyang¹²^ORCID,Wang Canli¹,Liu Wenbin¹^ORCID,Jiang Guangzhen²^ORCID,Dai Yongjun²

Affiliation:

1. Jiangsu Provincial Key Construction Laboratory of Probiotics Preparation School of Life Science and Food Engineering Huaiyin Institute of Technology Huaian China

2. National Experimental Teaching Demonstration Center of Animal Science College of Animal Science and Technology Nanjing Agricultural University Nanjing China

Publisher

Hindawi Limited

Subject

Aquatic Science

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1111/anu.13322

Reference36 articles.

1. Replacing fishmeal with blends of alternative proteins on growth performance of rainbow trout (Oncorhynchus mykiss), and early or late stage juvenile Atlantic salmon (Salmo salar)

2. Evaluation of protein requirement of spotted seabass (Lateolabrax maculatus) under two temperatures, and the liver transcriptome response to thermal stress

3. Effects of complete fish meal replacement by rice protein concentrate with or without lysine supplement on growth performance, muscle development and flesh quality of blunt snout bream (Megalobrama amblycephala )

4. Evaluation of Brewer’s Waste as Partial Replacement of Fish Meal Protein in Nile Tilapia,Oreochromis niloticus, Diets

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2. Effects of dietary creatine levels on the growth, muscle energy metabolism and meat quality of spotted seabass (Lateolabrax maculatus) fed low-fishmeal diets;Aquaculture;2023-02