An increase in dietary lipid content from different forms of double‐low rapeseed reduces enteric methane emission in Datong yaks on the Qinghai‐Tibetan Plateau-Reference-Cited by-同舟云学术

An increase in dietary lipid content from different forms of double‐low rapeseed reduces enteric methane emission in Datong yaks on the Qinghai‐Tibetan Plateau

Published:2020-01 Issue:1 Volume:91 Page:
ISSN:1344-3941
Container-title:Animal Science Journal
language:en
Short-container-title:Anim Sci J

Author:

Zhang Qunying¹^ORCID,Degen Allan²,Hao Lizhuang¹^ORCID,Huang Yayu³^ORCID,Niu Jianzhang¹,Wang Xun¹,Chai Shatuo¹,Liu Shujie¹

Affiliation:

1. Key Laboratory of Plateau Grazing Animal Nutrition and Feed Science of Qinghai Province The Academy of Animal and Veterinary Sciences State Key Laboratory of Plateau Ecology and Agriculture Qinghai University Xining China

2. Desert Animal Adaptations and Husbandry Wyler Department of Dryland Agriculture Blaustein Institutes for Desert Research Ben‐Gurion University of the Negev Beer Sheva Israel

3. GenPhySE Université de Toulouse, INRA, INPT, ENVT Castanet Tolosan France

Funder

National Natural Science Foundation of China

Publisher

Wiley

Subject

General Agricultural and Biological Sciences,General Medicine

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1111/asj.13489

Reference48 articles.

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2. Review: Fifty years of research on rumen methanogenesis: lessons learned and future challenges for mitigation

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4. CH 4 and N 2 O emissions embodied in international trade of meat

5. Are dietary strategies to mitigate enteric methane emission equally effective across dairy cattle, beef cattle, and sheep?;Gastelen S.;Journal of Dairy Science,2019

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