Genome editing on finfish: Current status and implications for sustainability-Reference-Cited by-同舟云学术

Genome editing on finfish: Current status and implications for sustainability

Published:2021-05-26 Issue:4 Volume:13 Page:2344-2363
ISSN:1753-5123
Container-title:Reviews in Aquaculture
language:en
Short-container-title:Rev Aquacult

Author:

Blix Torill Bakkelund¹²^ORCID,Dalmo Roy Ambli²^ORCID,Wargelius Anna³^ORCID,Myhr Anne Ingeborg¹^ORCID

Affiliation:

1. GenØk – Center for Biosafety Tromsø Norway

2. The Norwegian College of Fishery Science – The Arctic University of Norway Tromsø Norway

3. Institute of Marine Research Bergen Norway

Funder

Norges Forskningsråd

Publisher

Wiley

Subject

Management, Monitoring, Policy and Law,Ecology,Aquatic Science

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1111/raq.12571

Reference128 articles.

1. FAO.The State of World Fisheries and Aquaculture ‐ Sustainability in Action.2020.http://www.FAO.org/state‐of‐fisheries‐aquaculture. Accessed December 8 2020.

2. Global Aquaculture Productivity, Environmental Sustainability, and Climate Change Adaptability

3. SSB.Aquaculture (discontinued). Statistics Norway.2020.https://www.SSB.no/en/jord‐skog‐jakt‐og‐fiskeri/statistikker/fiskeoppdrett/aar. Accessed Februar 3 2021.

4. NI.Veikart for havbruksnæringen ‐ sunn vekst. (in Norwegian). The Federation of Norwegian Industries.2017.https://www.norskindustri.no/siteassets/dokumenter/rapporter‐og‐brosjyrer/veikart‐havbruksnaringen_f41_web.pdf. Accessed November 9 2020.

5. Application of genome editing in aquatic farm animals: Atlantic salmon

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