Energy consumption in relation to the number of stacked packages in forced air pre‐cooling of apples-Reference-Cited by-同舟云学术

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Energy consumption in relation to the number of stacked packages in forced air pre‐cooling of apples

Published:2022-03-14 Issue:5 Volume:45 Page:
ISSN:0145-8876
Container-title:Journal of Food Process Engineering
language:en
Short-container-title:J Food Process Engineering

Author:

Jia Binguang¹,Yang Luopeng¹²^ORCID,Zhang Linhua¹,Li Xiuling³,Liu Bing²,Chen Feiyong²,Zhang Qiangwu¹

Affiliation:

1. School of Thermal Engineering Shandong Jianzhu University Jinan China

2. Resources and Environment Innovation Institute, School of Municipal and Environmental Engineering Shandong Jianzhu University Jinan China

3. School of Civil Engineering Shandong Jianzhu University Jinan China

Funder

National Natural Science Foundation of China

Publisher

Wiley

Subject

General Chemical Engineering,Food Science

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1111/jfpe.14021

Reference49 articles.

1. Recent advances in multiscale CFD modelling of cooling processes and systems for the agrifood industry

2. The use of CFD to characterize and design post-harvest storage facilities: Past, present and future

3. Analysis of the effects of package design on the rate and uniformity of cooling of stacked pomegranates: Numerical and experimental studies

Cited by 7 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Multiscale coupling analysis and modeling of airflow and heat transfer for warehouse-packaging-kiwifruit under forced-air cooling;Biosystems Engineering;2024-08

2. Numerical and experimental investigation of the flow and heat transfer characteristics for cold storage heat exchanger;Case Studies in Thermal Engineering;2024-04

3. Experimental investigation of integrated systems of precooling and plasma‐activated water‐based bacterial inactivation;Journal of Food Process Engineering;2024-02

4. Temperature digital twins model for blueberry pre-cooling based on micro-cluster method;Food Quality and Safety;2024-01-01

5. Comparison study on three ice storage equipments using micro-tube heat exchanger for cold chain logistics;Energy Sources, Part A: Recovery, Utilization, and Environmental Effects;2023-05-09

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