A comparison of methods to assess the likely on-farm value for meat production systems of pasture traits and genetic gain through plant breeding using phalaris (Phalaris aquaticaL.) as an example-Reference-Cited by-同舟云学术

A comparison of methods to assess the likely on-farm value for meat production systems of pasture traits and genetic gain through plant breeding using phalaris (Phalaris aquaticaL.) as an example

Published:2015-04-28 Issue:1 Volume:71 Page:66-78
ISSN:0142-5242
Container-title:Grass and Forage Science
language:en
Short-container-title:Grass Forage Sci

Author:

Ludemann C. I.¹,Smith K. F.¹

Affiliation:

1. Faculty of Veterinary and Agricultural Sciences; The University of Melbourne; Parkville Vic. Australia

Funder

Meat and Livestock Australia

University of Melbourne

Publisher

Wiley

Subject

Management, Monitoring, Policy and Law,Agronomy and Crop Science

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1111/gfs.12164/fullpdf

Reference35 articles.

1. Abadi Ghadim A.K. Morrison D.A. 1992 An economic perspective on pasture research priorities Hutchinson K.J. Vickery P.J. Looking back-planning ahead. Proceedings of the 6th Australasian Agronomy Conference 5 The University of New England, Armidale, NSW Australian Society of Agronomy

2. Economic accounting of numbers of expressions and delays in sheep genetic improvement;Amer;New Zealand Journal of Agricultural Research,1999

3. Estimation of economic weights in genetic improvement using neoclassical production theory-an alternative to rescaling;Amer;Animal Production,1992

4. Economic weights for performance traits of growing pigs in Australia;Amer;Journal of Animal Science,2014

5. AWI MLA 2011 Making more from sheep Module 3: market focused lamb and sheepmeat production 28 Sydney http://www.makingmorefromsheep.com.au/_literature_14521/Module_3_-_Market_Focused_Lamb_and_Sheepmeat_Production

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