Modelling the effects of dietary methionine level and form on postprandial plasma essential amino acid profiles in rainbow trout (Oncorhynchus mykiss)-Reference-Cited by-同舟云学术

Modelling the effects of dietary methionine level and form on postprandial plasma essential amino acid profiles in rainbow trout (Oncorhynchus mykiss)

Published:2015-06-15 Issue:6 Volume:22 Page:1185-1201
ISSN:1353-5773
Container-title:Aquaculture Nutrition
language:en
Short-container-title:Aquacult Nutr

Author:

Rolland M.¹²,Feekings J.P.³,Dalsgaard J.²,Holm J.¹,Skov P.V.²

Affiliation:

1. BioMar A/S; Brande Denmark

2. Section for Aquaculture; The North Sea Research Center; Technical University of Denmark; DTU Aqua; Hirtshals Denmark

3. Section for Ecosystem based Marine Management; The North Sea Research Center; Technical University of Denmark; DTU Aqua; Hirtshals Denmark

Funder

Innovationfonden

Publisher

Hindawi Limited

Subject

Aquatic Science

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1111/anu.12325/fullpdf

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3. The dietary valine requirement for rainbow trout, Oncorhynchus mykiss, can be estimated by plasma free valine and ammonia concentrations after dorsal aorta cannulation;Bae;J. Appl. Anim. Res.,2012

4. Sustainable aquafeeds: progress towards reduced reliance upon marine ingredients in diets for farmed Atlantic salmon (Salmo salar L.);Bendiksen;Aquaculture,2011

5. A rapid method of total lipid extraction and purification;Bligh;Can. J. Biochem. Physiol.,1959

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