2016 Dietary Salt Fact Sheet and Call to Action: The World Hypertension League, International Society of Hypertension, and the International Council of Cardiovascular Prevention and Rehabilitation

Author:

Campbell Norm R. C.1,Lackland Daniel T.2,Niebylski Mark L.2,Orias Marcelo2,Redburn Kimbree A.2,Nilsson Peter M.2,Zhang Xin-Hua2,Burrell Louise3,Horiuchi Masatsugu3,Poulter Neil R.3,Prabhakaran Dorairaj3,Ramirez Agustin J.3,Schiffrin Ernesto L.3,Schutte Alta E.3,Touyz Rhian M.3,Wang Ji-Guang3,Weber Michael A.3,

Affiliation:

1. Libin Cardiovascular Institute of Alberta; University of Calgary; Calgary AB Canada

2. World Hypertension League; Corvallis MT

3. ISH Secretariat; c/o The Conference Collective Ltd.; Teddington Middlesex UK

Publisher

Wiley

Subject

Cardiology and Cardiovascular Medicine,Endocrinology, Diabetes and Metabolism,Internal Medicine

Reference53 articles.

1. Committee on Public Health Priorities to Reduce and Control Hypertension in the U.S. Population Institute of Medicine of the National Academies A Population-Based Policy and Systems Change Approach to Prevent and Control Hypertension 2010 Washington, DC; National Academies Press

2. World Health Organization A global brief on hypertension: silent killer, global public health crisis Geneva, Switzerland World Health Organization

3. Harmful effects of dietary salt in addition to hypertension;Wardener;J Hum Hypertens,2002

4. Blood pressure and risk of cancer progression--A possible connection with salt and voltage-gated sodium channel;Djamgoz;Med Hypotheses,2015

5. High salt intake: independent risk factor for obesity?;Ma;Hypertension,2015

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