Nutritional follow-up of patients after obesity surgery: best practice

Author:

O'Kane Mary1,Barth Julian H.1

Affiliation:

1. Obesity Clinic; St James's Hospital; Leeds UK

Publisher

Wiley

Subject

Endocrinology, Diabetes and Metabolism,Endocrinology

Reference26 articles.

1. BOMSS Commissioning guide 2014 Weight assessment and management clinics http://www.bomss.org.uk/wp-content/uploads/2014/04/Commissioning-guide-weight-assessment-and-management-clinics-published.pdf

2. Prevalence of anaemia after roux-en-y gastric bypass surgery: what is the right number?;Cable;Surgery for Obesity and Related Diseases : Official Journal of the American Society for Bariatric Surgery,2011

3. Dietary protein intake and bariatric surgery patients: a review;Faria;Obesity Surgery,2011

4. ASMBS allied health nutritional guidelines for the surgical weight loss patient;Aills;Surgery for Obesity and Related Diseases : Official Journal of the American Society for Bariatric Surgery,2008

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