Effect of different levels of black cumin (Nigella sativa L.) on performance, intestinal Escherichia coli colonization and jejunal morphology in laying hens

Author:

Boka J.1,Mahdavi A. H.1,Samie A. H.1,Jahanian R.1

Affiliation:

1. Department of Animal Sciences; College of Agriculture; Isfahan University of Technology; Isfahan Iran

Publisher

Wiley

Subject

Animal Science and Zoology,Food Animals

Reference73 articles.

1. Effect of feeding powdered black cumin seeds (Nigella sativa L.) on growth performance of 4-8 week-old broilers;Abu-Dieyeh;Journal of Animal and Veterinary Advance,2008

2. Effect of dietary garlic meal on histological structure of small intestine in broiler chickens;Adibmordi;Journal of Poultry Science,2006

3. Effect of feeding powdered Nigella Sativa L. seeds on poultry egg production and their suitability for human consumption;Akhtar;Veterinarski Arhiv,2003

4. Effect of feeding different levels of Nigella sativa seeds (Black Cumin) on performance, blood constituents and carcass characteristics of broiler chicks;Al-Beitawi;International Journal of Poultry Science,2008

5. Effect of adding crushed Pimpinella anisum, Nigella sativa seeds and Thymus vulgaris mixture to antibiotics-free rations of vaccinated and non-vaccinated male broilers on growth performance, antibody titer and haematological profile;Al-Beitawi;Italian Journal of Animal Science,2010

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