The Role of Packaging and Presentation Format in Consumers’ Preferences for Food: An Application of Projective Techniques
Author:
Affiliation:
1. Departamento de Economía; Escuela de Ingenierías Agrarias - Universidad de Extremadura; Avda. Adolfo Suarez, s/n - 06007 Badajoz España
Funder
International Centre for Advanced Mediterranean Agronomic Studies and the Mediterranean Agronomic Institute of Zaragoza
Publisher
Wiley
Subject
Sensory Systems,Food Science
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1111/joss.12162/fullpdf
Reference60 articles.
1. Exploring and explaining creaminess perception: Consumers’ underlying concepts;Antmann;J. Sensory Studies,2011
2. Consumers’ associations with wellbeing in a food-related context: A cross-cultural study;Ares;Food Qual. Pref,2015
3. Studying the influence of package shape and colour on consumer expectations of milk desserts using word association and conjoint analysis;Ares;Food Qual. Pref,2010
4. ASTM 2007 http://www.astm.org/standards
5. Projective techniques in market research: Valueless subjectivity or insightful reality? A look at the evidence for the usefulness, reliability and validity of projective techniques in market research;Boddy;Int. J. Market Res,2005
Cited by 93 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. The Antecedents of Positive Emotion and Continuous Usage of In-Flight Meals with Respect to Food Quality Using Structural Equation Modeling;Foods;2024-08-21
2. Packaging Matters: Preservation of Antioxidant Compounds of Fresh Stinging Nettle Leaves (Urtica dioica L.);Applied Sciences;2024-07-26
3. Recent progress in polyvinyl alcohol (PVA)/nanocellulose composite films for packaging applications: A comprehensive review of the impact on physico‐mechanical properties;Food Bioengineering;2024-06
4. Emergence of cheese packaging by edible coatings for enhancing its shelf-life;Journal of Food Measurement and Characterization;2024-05-18
5. Analyzing Strawberry Preferences: Best–Worst Scaling Methodology and Purchase Styles;Foods;2024-05-10
1.学者识别学者识别
2.学术分析学术分析
3.人才评估人才评估
"同舟云学术"是以全球学者为主线，采集、加工和组织学术论文而形成的新型学术文献查询和分析系统，可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容，当前同舟云学术共收录了国内外主流学术期刊6万余种，收集的期刊论文及会议论文总量共计约1.5亿篇，并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询！咨询电话：010-8811{复制后删除}0370
www.globalauthorid.com
TOP
Copyright © 2019-2024 北京同舟云网络信息技术有限公司 京公网安备11010802033243号 京ICP备18003416号-3