Interaction among dietary n‐3 and n‐6 polyunsaturated fatty acid intake, fatty acid desaturase 2 genetic variants, and low‐density lipoprotein cholesterol levels in type 2 diabetes patients-Reference-Cited by-同舟云学术

Interaction among dietary n‐3 and n‐6 polyunsaturated fatty acid intake, fatty acid desaturase 2 genetic variants, and low‐density lipoprotein cholesterol levels in type 2 diabetes patients

Published:2022-11-22 Issue:2 Volume:14 Page:297-308
ISSN:2040-1116
Container-title:Journal of Diabetes Investigation
language:en
Short-container-title:J of Diabetes Invest

Author:

Huang Pei‐Chi¹²,Cheng Hsuan¹,Su Yu‐Ting¹²,Huang Meng‐Chuan¹²³,Hsu Chih‐Cheng⁴⁵,Hwang Shang‐Jyh⁶,Shin Shyi‐Jang⁶^ORCID,Chang Wen‐Tsan⁷⁸⁹^ORCID

Affiliation:

1. Department of Public Health and Environmental Medicine, School of Medicine, College of Medicine Kaohsiung Medical University Kaohsiung Taiwan

2. Graduate Institute of Medicine, College of Medicine Kaohsiung Medical University Kaohsiung Taiwan

3. Department of Nutrition and Dietetics Kaohsiung Medical University Hospital Kaohsiung Taiwan

4. Institute of Population Health Sciences National Health Research Institutes Zhunan Taiwan

5. Department of Health Services Administration China Medical University Taichung Taiwan

6. Department of Internal Medicine Kaohsiung Medical University Hospital, Kaohsiung Medical University Kaohsiung Taiwan

7. Division of General and Digestive Surgery, Department of Surgery Kaohsiung Medical University Hospital Kaohsiung Taiwan

8. Department of Surgery, School of Medicine, College of Medicine Kaohsiung Medical University Hospital, Kaohsiung Medical University Kaohsiung Taiwan

9. Department of Biotechnology, College of Life Science Kaohsiung Medical University Kaohsiung Taiwan

Funder

Ministry of Science and Technology, Taiwan

Publisher

Wiley

Subject

General Medicine,Endocrinology, Diabetes and Metabolism,Internal Medicine

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1111/jdi.13944

Reference54 articles.

1. Triglycerides to high-density lipoprotein–cholesterol ratio, glycemic control and cardiovascular risk in obese patients with type 2 diabetes

2. Risk of Acute Pancreatitis in Type 2 Diabetes and Risk Reduction on Anti-Diabetic Drugs: A Population-Based Cohort Study in Taiwan