Affiliation:
1. Lehigh University
2. University of Edinburgh
3. Boston University
Abstract
Policy Points
Government and civil society should be held more accountable for creating food and beverage regulatory policies rather than assigning moral agency to the food and beverage industry.
Nutrition policymaking institutions should ensure civil society's ability to design regulatory policy.
Government policymaking institutions should be isolated from industry interference.
Subject
Public Health, Environmental and Occupational Health,Health Policy