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Vanity and food waste: Empirical evidence from China

  • Published:2021-05-14 Issue:4 Volume:55 Page:1211-1225
  • ISSN:0022-0078
  • Container-title:Journal of Consumer Affairs
  • language:en
  • Short-container-title:J Consum Aff

Author:

Gao Li1ORCID,Mei Yingdan1,Yang Xiaohan2,Zhao Congyu3,Li Daimeng4

Affiliation:

1. School of Economics and Management China University of Petroleum‐Beijing Beijing China

2. Institutes of Science and Development University of Chinese Academy of Sciences Beijing China

3. School of International Trade and Economics University of International Business and Economics Beijing China

4. Tsinghua‐Berkeley Shenzhen Institute Tsinghua University Shenzhen China

Funder

National Natural Science Foundation of China

Publisher

Wiley

Subject

General Economics, Econometrics and Finance,Sociology and Political Science

Reference35 articles.

1. The theory of planned behavior, organizational behavior and human decision processes;Ajzen I.;Theories of Cognitive Self Regulation,1991

2. Culture and food security

3. Waste not, want not, emit less

4. Is the smartwatch an IT product or a fashion product? A study on factors affecting the intention to use smartwatches

5. Consumer behaviour types in household food waste
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